Chilled Carrot and Cantaloupe Soup

Chilled Carrot and Cantaloupe Soup

Ingredients

  • Carrots - 3 each / medium
  • Cantaloupe - ½ melon
  • Mint - ½ tsp.
  • Lemon Cello - 1 tbsp.
  • Onion - ½ in slices
  • Grape Seed Oil - 1 tbsp.
  • Water - 2 cups
  • Salt to taste
  • White Pepper to taste
Recipes
Serves 2